Food and Bioproduct Sciences is a unique multi-disciplinary program that incorporates the knowledge of biology, chemistry, physics, microbiology and engineering to the production of food and bioproducts from plants, animals and microorganisms.
Food and Bioproduct Sciences - University of Saskatchewan
- University: University of Saskatchewan
- Uni Code: UG
- Availability: Accepting Application
-
£0.00
Available Options
Tags: Food and Bioproduct Sciences - University of Saskatchewan